Barbiana Restaurante

Updated October 2024

Specialising in fish, seafood and wines from Sanlúcar de Barrameda, Barbiana delivers the goods (and saves you a trip to the coast). The atmosphere is super traditional as is the professional and courteous service. And the food is very good. One of the very best tortillitas de camerones I’ve had outside of Sanlúcar, as well as delicious stews, grilled & garlicky fish, seafood croquetas and the elusive sopa de galeras...

My favourite place is at the bar but there is also a dining room at the back and a roomy terrace on the pedestrian street. Beware the “off the menu” specials – be sure to ask the price before ordering. There’s a good wine list, including some excellent sherries.

Bread/Service Charge: 0€

Albareda 11
Tel 954 211 239
Open 13.00 – 16.30 / 20.00 – midnight
Closed Sundays
€ € € €

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Food 8 | Wine 7 | Service 7 | Ambiance 7

wines from Sanlúcar de Barrameda

barbiana jamonjamón Ibérico

tortillitas de camarones (prawn fritters)

huevos de chocos (marinated cuttlefish roe)

sardines with fresh tomato

breaded prawns with bechamel

breaded cuttlefish

barbiana solomillosolomillo al whisky with jamón

tuna “a la sal” with a sesame seed crust

barbiana seabassgarlicky seabass

barbiana chipisgrilled chipirones (squid) with tartare sauce

braised artichokes with prawns in amontillado sauce

carne con tomate

barbiana sopa de galerassopa de galeras

galeras!

Pepe, Paco and Pacodining room

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Updated October 2024

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  1. Pingback: Tiny prawn fritters. | The Shed

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